Program > Timetable

WEDNESDAY  10 SEPTEMBER 2025

10:00-11:00 Registration, Meet & Greet 

11:00-11:30 Lecture Hall - Conference Opening and Welcome
Addressed by Ana Tominc and Simona De Iulio, Scientific and Organization Committee; Kathleen O'Connor, Head of International Network Coordination, University of Lille; and Stéphane Benassi,Director of ICID, University of Lille

11:30-12:30 Lecture Hall - Keynote 
Processed Food and the Anti-Politics of Communication.
Charlotte Biltekoff, University of California, Davis

12:30-13:30 Lunch

13:30-15:00 View Program for SESSION 1 

15:00-15:30 Coffee Break 

15:30-18:00 View Program for SESSION 2

18:15-19:45 Reception 

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THURSDAY 11 SEPTEMBER 2025 

8:30 Registration Open

9:00-10:00 Lecture Hall - Keynote 
Food Democracy, Knowledge Circulation and Pathways to Food Literacy
Susan Kovacs, ENSSIB Lyon

10:00-10:30 Coffee Break

10:30-12:00 View Program for SESSION 3

12:00-13:30 Lunch

13:30-15:00 View Program for SESSION 4

15:00-15:30 Coffee Break 

15:30-17:30 View Program for SESSION 5

19:00-23:00 Conference Dinner 

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FRIDAY 12 SEPTEMBER 2025 

8:30 Registration Open

9:00-11:00 View Program for SESSION 6

11:00-11:15 Coffee Break

11:15-12:15 Keynote - Lecture Hall
Food Democracy - the French Paradox
Marketa Supkova, Territoires de la Démocratie Alimentaire

12:15-12:30 Conclusion

12:30 Lunch-Take-Away & Network Meeting and Workshop

12:30-13:30 Network Meeting on Ferment Road Initiative with Daniel Raichvarg

12:30-13:30 Workshop on Designing a Food Democracy Movement with Marketa Supkova

Afternoon: Optional Guided Tour of Lille Itinerary and details to be announced